Salma Samit talks about her Pastry Chef Adventures

 

In this inspiring episode of the Career Education Learning Center podcast, we sit down with Selma Samit, a talented pastry chef and manager at Levy Restaurants. Selma shares her incredible journey from Morocco to the United States, where she pursued her passion for pastry arts.

 

Discover how Selma overcame language barriers and cultural differences to build a successful career in the culinary industry. Learn about her experiences in culinary school, her challenges and triumphs, and her advice for aspiring pastry chefs.

 

Tune in to this insightful conversation to gain valuable insights into the world of pastry, the importance of perseverance, and the power of following your dreams.